ARTISAN CHEESES

Our facilities, although small, strictly comply with the current hygiene and sanitary regulations, periodically passing the corresponding inspections. Its functionality allows us to elaborate all the products without external personnel. We always do the production based on sales expectations in order to offer the best quality.

The sale is made directly to the “Masia” and through our distributors, in the case of the Blue Cheese, and mainly at the traditional fairs of Catalonia where Dolors and Enric have been offering our products directly to our customers.